Totaling 120 rooms and suites, the new Radisson Blu Casablanca will open in a few weeks.
The hotel has two restaurants. The first, ”La Galerie – Brasserie” offers a chic bistronomy, while the second pays tribute to Japanese gastronomy with an unprecedented offer of a first Yuzu restaurant in Casablanca, a must of Asian culinary art.
The new unit also features a “Cinq Monde” spa, with state-of-the-art treatment rooms, a Jacuzzi and an indoor pool. The Radisson Blu Hotel Casablanca City Center offers 450 m² of space suitable for business events, including a plenary room of 180 m².
An offer complemented by personalized services and infrastructures equipped with the latest audiovisual and digital technologies. Note that it is Thierry Costanza who has been appointed Managing Director in charge of the Casablanca unit of Radisson Blu.